Menus
Menus
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spicy Italian sausage, tomatoes, cilantro pesto, lime and sweet poblano peppers
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Tempura and Panko crust lightly fried served over key line siracha remoulade
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with fresh pesto and croutons
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heirloom tomatoes, shrimp and crab in creole remoulade, arugula, chive oil, and balsamic drizzle
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with mango, pistachio crusted goat cheese, red onion, strawberries, served over shaved prosciutto and tossed in a chianti-honey vinaigrette
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spinach, snow peas, shiitake mushrooms, mango, and carrot, topped with grilled chicken breast and warm Thai peanut dressing
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spicy sausage, pepperoni, sopressata, pepperoncini, crushed red pepper and our house made tomato sauce
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half pizza with house made sauce and cheese with your choice of two toppings and spring green salad with choice of dressing. Toppings: pepperoni, sausage, salami, sopressata, tomatoes, olives, feta, red peppers, mushrooms, pepperoncini, fresh mozzarella
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spiced brown sugar bacon, crispy white cheddar, house-made barbeque and pickled onion
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shaved roast beef pan seared with mushrooms and boursin cheese with marsala wine sauce for dipping
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Albacore tuna, celery, onions, tomatoes, with pizza cheese blend
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Habanero Jack cheese and jalapenos, lettuse, tomato, onion, chipotle mayo, ketchup, guacamole
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tossed with tender Little Neck clams and shrimp, garlic butter, white wine, clam broth, parsley and parmesan
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pineapple , broccolini & carrots
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With gorgonzola dip
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With roast garlic, cambozola, tomatoes and basil
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With siracha lime remoulade
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With feta, vegetables and lavosh
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roast garlic cambozola, fresh tomatoes, basil and aged balsamic reduction
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soy ginger wasabi vinaigrette, mango guacamole and crispy wonton chips
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Fra Mani Salami | Cambozola, Port Fig Jam | Pistachio Goat Cheese | Aged Manchego | Sopressata | Prosciutto di Parma | Olives, Shishito Peppers | House Made Apple Pear Mustard
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with fresh pesto and croutons
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with mango, pistachio crusted goat cheese, served over shaved prosciutto and tossed in a chianti-honey vinaigrette
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spicy sausage, pepperoni, sopressata, pepperoncini, crushed red pepper and our house made tomato sauce
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sundried tomatoes, grilled zucchini, feta, olives, roasted peppers and house made pesto
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a classic, with fresh mozzarella, basil, house made tomato sauce and parmesan
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tossed with tender Little Neck clams, garlic butter, white wine, clam broth, parsley and parmesan
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with our house made rosemary infused marinara, house made meatballs and grated parmesan
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crispy fingerling potatoes, sugar snap peas, roasted tomatoes and mustard remoulade
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served over sweet corn polenta raviolis in creamy corn sauce with fig jam, crisp prosciutto and sugar snap peas
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French Fries & Cole Slaw
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spiced brown sugar bacon, crispy white cheddar, house-made barbeque and pickled onion